- Whole Kimchi 64oz
 
We produce fresh kimchi daily and make and send it to customers after receiving the order.
Shipping is 2-day shipping for all regions in the United States.
The kimchi customers received is one or two days old kimchi made in our facility.
As all know, kimchi is a fermented food that should be in the refrigerator after being made. Kimchi produces healthier probiotics as it ferments.
The kimchi could feel salty before enough fermentation. If it is salty, take as much as you want, leave it at room temperature for a day or two, and then make it cold and eat it.
All our ingredients are from a farm within 20 to 40 miles of our facility. It's real, local food made with fresh ingredients.
Kimchi is one of the superfoods. Our goal is to deliver the freshest kimchi to your table in the shortest time possible, from the producer to the customer. Twins Premium Kimchi does not use MSG and focuses on making kimchi with the finest ingredients available in the U.S. Our ingredients are from California and Mexico.
The kimchi will be fermented in your refrigerator, becoming more delicious.
 
Our original and best seller, our House Napa Cabbage Kimchi. Twins Kimchi - SEOUL STYLE recipe deely rooted in Korean kimchi tradition. Twins Kimchi is a hand-crafted blend of fresh nappa cabbage, savory seasonings and meticulously selected spices.Twins Kimchi is naturally fermented to bring out its full-bodied flavor and is a nutritious part of every Korean meal. Our Kimchi will taste better after a day at room temperature. (After sufficient fermentation.)
 
 
Whole Kimchi INGREDIENTS: INGREDIENTS: NAPA CABBAGE, RED CHILE PEPPER FLAKES, ONION, RED PAPRIKA, LESS THAN 2% OF SALT, RADISH, GREEN ONION, ORGANIC CANE SUGAR